Guitar's Khao Man Gai Menu (Update 2025)
Welcome to Guitar's Khao Man Gai, a hidden gem nestled in Seattle’s vibrant food scene. Specializing in authentic Thai cuisine, the menu showcases a delightful range of dishes that capture the essence of Thailand. The star attraction is the signature Khao Mun Gai, featuring organic poached chicken served alongside fragrant rice, winter melon soup, and a zesty ginger soy bean sauce—an absolute must-try at just $14.00.
- Khao Soi is a highlight, marrying Northern Thai flavors with rich curry broth and egg noodles for a comforting yet adventurous experience.
- The Yum Yum section brings a refreshing twist with dishes like Yum Som Oh, combining the sweetness of pomelo with savory shrimp and crunchy peanuts, perfect for adventurous palates.
- For a hearty option, Gai Pad Khem offers tender chicken stir-fried with black soy sauce, bursting with flavor.
Each dish reflects the commitment to authenticity and quality, making Guitar's Khao Man Gai a true culinary treasure for Thai food lovers.
Ar Haan Jan Diew - Entree Style
Khao Mun Gai
Organic poached chicken served with fragrant rice, winter melon soup and spicy ginger soy bean sauce.
Khao Mun Gai Tod
Chicken thigh battered then deep fried served with fragrant rice, winter melon soup and sweet chili sauce.
50/50
Can't decide between poached chicken or fried chicken? Try a combination of both!
Gai Pad Khem
Shredded chicken stir-fry in black soy sauce and fresh ginger.
Khao Moo Tod
Marinated and fried pork loin with tangy Sriracha dipping sauce.
Gai Yang Som Tum
Grilled chicken quarter, anchovy papaya salad, spicy tamarind culantro dip, sticky rice
Khao Klook Kapi
Shrimp fragrant rice, sweet pork belly, Chinese sausage, dried shrimp, egg, long beans, shallots, fresh chili, green mango
Suea Rong Hai
Grill NY strip steak, fresh cabbage, and long beans with spicy tamarind culantro sauce, sticky rice
Khao Soi
Northern Thai style curry broth with egg noodles and shredded chicken, served with pickled mustard, red onion and chili oil.
Guey Tiew Gai
Shredded chicken noodle soup topped with fried garlic and shallots.
Khao Tom
Shredded chicken rice soup topped with fresh ginger and fried garlic.
Guey Tiew Neau Nam Tok
Pork blood broth with sen mee (rice noodles), braised beef, meat balls and morning glory. Served with pork cracklings
Nam Nam
Yum Yum
Yum Gai
Green leaf lettuce with green beans, red onion, kaffir lime leaves, and lemongrass tossed in toasted rice and lime fish sauce.
Neau Nam Tok
Grilled grass-fed beef tenderloin with onions, cilantro and mint, tossed in toasted rice and lime fish sauce.
Thum Tang
Shredded cucumber with tomato, onion, cilantro, green bean, and ground peanuts, tossed in palm sugar and fish sauce dressing.
Yum Som Oh
Fresh pomelo, shrimp, kaffir lime leaves, crushed peanuts, toasted coconut, roasted chili vinaigrette
Som Tum E-sarn
green papaya, tomatoes, green beans, fermented anchovies, lime
Yum Phak Boong
Fried morning glory served with minced pork, shrimp, green mango, shallots, green onions, fresh chilies, fish sauce vinaigrette
Neau Daad Diew
Thai jerky made with grass-fed beef tenderloin, served with Thai Sriracha.
Khor Moo Yang
Marinated and grilled pork jowl served with spicy tamarind culantro jaew sauce.
Moo Ping
Marinated pork sirloin skewers served with spicy tamarind sauce. Add sticky rice for an additional charge.
Beek Gai Tod
Deep fried chicken wings served with jaew dipping sauce. Add sticky rice for an additional charge.
Nang Gai Tod
Deep fried chicken skin with spicy tamarind and toasted rice sauce.
Poh Pieh Tod
Fried vegetable rolls served with sweet chili sauce.
Tao Hu Tod
Deep fried tofu pillows served with sweet chili sauce and crushed peanuts.
Nam Plik
Rotating vegetable dip with pork cracklings, seasonal steamed vegetables
Poh Pieh Sod
Fresh rolls, soybean tamarind dip, crushed peanuts
Sai Ua
Home made grilled Thai style sausage, fresh vegetables
Larb Moo Tod
deep fried spicy minced pork balls , Thai herbs, fresh vegetables
Nham Si-Khrong Moo Tod
Northern-Thai style preserved deep fried pork spare ribs; fresh vegetables
Gub-Gam
Sides
Khao Niew
Sticky rice.
Khao Mun
Fragrant rice.
Wintermelon Soup
Ice Cream
Roti
Pan fried Thai pancake topped with condensed milk and sugar.
Khao Niew Ma-muang
Mango and sticky rice